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oranges

Does any one have recipes on how to cook or use oranges in different recipes. Also are there any recipes to use lemons

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Rennet Junkets

Someone knows from where I can buy Rennet Junkets from Malta so I can try to make “gbejniet friski” at home thanks.

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Reply to post #3173

I blind baked the bottom part of the pie first, it helps from becoming soggy, and a touch of nutmeg.

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Reply to post #2834

I agree Analise that it is the best meal ever. Next time I will try it your way.

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Reply to post #2984

Oh my goodness Linda, I made this today for the first time with the mother and it turned out AMAZING!! Thank-you sooooo much for posting and sharing your wisdom!! I am so grateful! I took it around the corner to … Read More

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Reply to post #3019

Hi Mark, Can you tell me, what is the purpose of using the bicarbonate of soda? Thank you

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Reply to post #3043

Hello. I am organising a 1940s event at Villa bologna next year and I would like to have a victory kitchen with authentic recipes. Can anyone help me please? Also can anyone tell me how Malta celebrated when the war … Read More

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Reply to post #7130

At present we are very conscious about our weight and health. So to control our over weight we should to habituated with superfood which will help our body to keep fit.

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Reply to post #3134

hi there what temperature do u bake the galetti at?

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Reply to post #3019

The following ingredients were given to me by one of the largest makers of pea cakes in Malta. A packet of dried peas (soaked for 12 hours before use) 1 large onion, 2 desert spoons of curry powder. tomato puree, … Read More

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