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Blue Cheese Dip
Though not a common dip, this is quite delicious especially for those who love blue cheese.
Read moreBigilla -Bean Paste
Bigilla is a typical country dish and is one of the mainstays of traditional Maltese cuisine. For many years Bigilla street hawkers would roam the villages selling the freshly made bigilla from their donkey drawn carts.
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Posted in Appetizers, By Course, Party Food, Recipes
Tagged bigilla, dip, food, Recipes, traditional maltese recipes
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Sun Dried Tomato Dip
Place the sun dried tomatoes in a food processor and chop to a coarse puree. Remove and reserve them. Drop in the rest of the ingredients and process into a puree, scraping the bowl, once or twice. Hence return the … Read More
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Tagged dip, food, Recipes, traditional maltese recipes
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Tuna Dip
Mix all ingredients together in a food processor or blender, and then enjoy it with Maltese galletti or Maltese bread.
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Posted in Appetizers, Picnics, Recipes
Tagged dip, food, Recipes, traditional maltese recipes
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Olive Dip
A dip which is easy to make and is also popular. It can be taken with a piece of bread or spread on a cracker.
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Tagged dip, food, Recipes, traditional maltese recipes
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Humus – Chickpea Dip
Put all ingredients in a blender and blend for about 2 0r 3 minutes. Hence serve chilled.
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Posted in Appetizers, Quick Meal, Recipes, Side Dishes
Tagged dip, food, Recipes, traditional maltese recipes
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Garlic Dip
One of the popular dips is the garlic dip which can be taken with a piece of bread or crackers like most of the other dips.
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Posted in Appetizers, Party Food, Picnics, Recipes
Tagged dip, food, Recipes, traditional maltese recipes
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Spinach Dip
This can be served with bread or as an appetizer. It can also be taken with some vegetables or put on a piece of meat.
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Tagged dip, food, Recipes, traditional maltese recipes
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Bacon Cheese Dip
Place bacon in a large skillet. Cook over medium-high heat until evenly brown. Drain, crumble, and set aside. In a small bowl, mix the cream cheese cheddar cheese, onion, and bacon. Place bowl in microwave, and cook 2 minutes. Remove, … Read More
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Posted in Appetizers, Party Food, Picnics, Recipes
Tagged dip, food, Recipes, traditional maltese recipes
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Aubergine & Pepper Dip
Preheat the oven to 190ºC/375ºF/Gas Mark 5. Prick the skins of the aubergines and peppers all over with a fork and brush with 1 tablespoon of the olive oil. Place on a baking tray and bale in the oven for … Read More
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Posted in Appetizers, By Course, Party Food, Picnics, Recipes, Side Dishes
Tagged dip, food, Recipes, traditional maltese recipes
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