Pudina tal-ħobż bil-butir la Ingliża (Bread pudding English style!)

Pudina tal-ħobż bil-butir(Bread and butter pudding)

Spread 6 slices of bread with light butter;  lightly grease a dish.  Line the bottom of the dish, buttered side down, spread with some nutella.  Add 2 sliced and peeled apples, some cinnamon, some golden raisins, and drizzle with some golden/maple syrup.  Place more buttered slices spread with more nutella, to completely cover the apple layer, place buttered side up.   Sprinkle with more raisins, 1 tsp cinnamon, 1 tbs demarara sugar and drizzle with some more maple syrup.  Pour one mugful of skimmed milk on the bread;  beat four eggs add some more milk to the eggs, and pour over the pudding.  Bake in a moderate oven (electric fan 150) for about 30 minutes.