Banoffi style bread pudding!
This is another creation of mine when I was left with loads of bread…this is the yummie result!
Ingredients:
one load stale bread
one tin caramel
one large banana
3 tbs nutella
2 eggs
one mugful of milk
4 tbs demerara sugar
one tbs butter
Method: Tear the bread in pieces; soak in the melted butter and warm milk.add some hot water; add sugar, some vanilla drops, and mix in the beaten eggs. Grease a dish and layer the bottom with the bread mixture; top with a layer of caramel, chopped banana, and drizzle some melted nutella; repeat layers but also add some flaked almonds and once again drizzle with the nutella. Bake in a moderate oven (fan electric 175) for about 45 minutes or till golden!