Ingredients:

  • Tonn fil forn - Baked fresh tuna steaks
  • For the marinade
  • 3 tbsp olive oil
  • 2 cloves garlic chopped
  • juice of half a lemon
  • parsley and mint
  • salt and pepper

Method:

    Marinate the steaks in the above ingredients without the seasoning for an hour. Add the parsley, mint and seasoning and bake for 20 to 30 mins in a preheated oven. When plating pour the sauce over the steaks.

Marinate the steaks in the above ingredients without the seasoning for an hour. Add the parsley, mint and seasoning and bake for 20 to 30 mins in a preheated oven. When plating pour the sauce over the steaks.