home
contact us
Chocolate Coconut Balls
Ingredients:
- 50g grated milk chocolate
- 2 packets sweet plain biscuits crushed (i use morning coffee)
- 2 tbs cocoa
- 200ml sweeted condensed milk
- Shredded coconut
Method:
You can crush biscuits by placing them in a plastic bag and crushing them with a rolling pin Take all the ingredients and place in a bowl, mix very well Take a small amount of mixture and roll between your hands to form a ball Dip the ball in coconut so it is covered in coconut flakes on all sides Repeat this till you finish off all the mixture
This entry was posted in By Course, Desert, Recipes, Sweets and tagged dessert, food, helu, Recipes, sweets, traditional maltese recipes. Bookmark the permalink.
