Ingredients:

  • 800g flour
  • 800g sugar
  • 6 eggs
  • Flavouring
  • Whole cloves

Method:

Put the sugar in a food processor and the eggs slowly, 1 every five minutes. Insert the flour, flavouring and whole cloves.

Bake in the oven at a medium temperature for 15 minutes. Before serving place some icing on top.

Difficulty: Easy

Biskuttini tar-Rahal are traditional desserts sometimes given out on special occasions and sometimes taken with tea or coffee.