Ingredients:

  • 5 cups of water melon, seeded & cubed
  • 1 cup Sugar
  • 1 cup Water
  • 2 Egg, whites

Method:

Combine together the water and sugar in a saucepan. Boil over a medium heat until sugar dissolves. Chill until cold.

Blend the water melon until smooth. Strain the fruit puree through a sieve into a clean bowl.

Combine the fruit puree with the syrup. Cover the mixture...

Difficulty: Easy

A different flavour than the usually taken sorbets, however it is still delicious and one should not miss out on it.