This can be eaten hot,warm or cold. And you can add your favorite fish or seafood .An easy dish to prepare . This is a good addition to a buffet meal . 

Ingredients:
500g pasta I used cavatappi
2 teaspoons turmeric
cooked octopus or ready bought from deli counter octopus in garlic
1 large tin tuna
sliced olives
capers
chopped mint and parsley
chopped tomatoes
finely chopped or crushed garlic
olive oil
seasoning
if you like some heat a chopped chili pepper or some cayenne pepper
Method :
Put the turmeric in the pasta boiling water so the pasta takes a yellowish colour .
Put all the ingredients in a big bowl then toss and mix in the cooked pasta.
Season with salt and freshly ground pepper and drizzle with olive oil.
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