Baked beef burgers and roasted vegetables

Whenever I make the chicken & roast veg dish my family enjoy it so I decided to try cooking it with beef burgers .

For the beef burgers mix 750g minced beef ,seasoning and 2 tablespoons of evaporated milk . Mix them well then shape into burgers.You can also use good quality ready made burgers .

Cut an aubergine ,sweet red pepper,yellow bell pepper,carrots,cherry tomatoes in chunks

  1. 4 garlic cloves sliced
  2. 1 big or 2medium onions thickly sliced
  3. I added a sliced deseeded green chili pepper but it depends on taste
  4. fresh or dried basil
  5. 1 teaspoon oregano or thyme
  6. olive oil
  7. worchestershire sauce
  8. seasoning
  9. 1 small tin or 1/2 cup sweet corn


  1. Preheat oven to 200C
  2. Put vegetables except corn in a baking dish.
  3. Drizzle about 3-4 tablespoons oil over it salt and pepper and some dashes of worchestershire sauce. Mix well with your hands and layer evenly ,always put in a single layer so they roast better and evenly.
  4. Put the burgers over them ,drizzle some worchgestershire sauce over burgers.
  5. Bake in the oven for about 20 mins then take out mix the vegetables to turn them over so they roast evenly sprinkle the herbs and add the sweet corn , Turn the burgers over .
  6. Bake until burgers are ready .
  7. If leaving in the hot oven cover with a piece of foil so it will not dry up. I used herbs with the roast veg but even spices like paprika ,cumin,coriander or mixed spice can be used . I served them with sliced  roasted curried potatoes.

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