Discussions


Topic: How to dry Gbeijna

Displaying posts 1 - 8 out of 8.
  • Darryn Farrugia

    Does anyone have any tips or ideas on how to dry Gbeijnit?

    Darryn
    Posted on 4:59 on 24 January
  • Maria Magro

    there are containers made like abirdcage but covered in an insect screen you put your gbejniet in them and leave them in the open air for a few days to dry i bought my conntainer from a pet shop
    Posted on 9:06 on 14 February
  • Vivie Frendo

    The container is called “qafas tal gbejniet” or “qarnic” in maltese !
    Posted on 15:40 on 01 March
  • Marco Buttigeg

    @Mario Magro, is it possible to say from which pet shop one may buy one? Thanks.
    Posted on 7:06 on 02 March
  • Tony Cassar

    here is an picture of a very old container for drying meats and gbejniet it is found at the folklore museum in Gozo
    https://www.ilovefood.com.mt/ta-kola-windmill/wp-content/gallery/gallery1_1/dsc_0451.jpg
    Posted on 20:05 on 03 March
  • Roger Jones

    [url]https://www.ilovefood.com.mt/ta-kola-windmill/wp-content/gallery/gallery1_1/dsc_0451.jpg[/url}
    Posted on 18:40 on 30 April
  • Roger Jones

    [url]https://www.ilovefood.com.mt/ta-kola-windmill/wp-content/gallery/gallery1_1/dsc_0451.jpg[/url]
    Posted on 18:41 on 30 April
  • Roger Jones

    sorry admins. I was trying to see if you can paste links. I now know you can’t. At least not this way 🙂
    Posted on 18:42 on 30 April