Tag Archives: seafood

Linguine al mare by Ruth Ferriggi

Clean the king prawns and boil them for 2 minutes. Cut the salmon and the spring onion.

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Shrimp & Scallops by Anna Baldacchino

This is a very simple and delicious dish that only takes about 30mins to prepare.
Pad Thai sauce is a spicy, but not hot, sauce with the crunch of peanut pieces in
it. You can substitute the seafood for chicken.

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Sea Fruit & Prawn Pasta by Graziella La Manna

Sea Fruit & Prawn Pasta – (for 4 persons)

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Pasta with seafood by Jamie Doyle

Pasta in Tomato sauce with seafood.

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