Tag Archives: Pastizzi

Pastizzi Pastry

In Malta, pastizzi can be found at any ‘Maxims’ or cafeteria that one can see. However it is still entertaining to try baking the pastizzi pastry at home and later on filling it with ricotta or peas whichever you prefer.

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Puff Pastry for Pastizzi

Sieve the flour. Add the salt. Add the lemon juice and mix well. Add water gradually to make elastic dough. Knead until the dough is smooth and does not stick. The resulting dough should be very soft. Roll out the dough, making it twice as long as it is wide.

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Posted in Appetizers, By Course, By Occasion, Party Food, Quick Meal, Recipes | Tagged , , , | 2 Comments