Tag Archives: Maltese

Qaghqa tal-appostli Apostle’s ring bread

The Qaghqa tal-Appostli (Apostle’s ring bread) is a ring-shaped bread,
baked exclusively from Friday evening.

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Sun Dried Tomato Paste – by Chris Abela

Place the sun dried tomatoes in a food processor and chop to a coarse puree. Remove and reserve them.

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Spaghetti Vongole

On a chopping board start by dicing the onions and then cut the cherry tomatoes in half. Use a garlic crasher/mincer for the garlic.

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