Tag Archives: bread

Focaccia with Caramelized Onion, Tomato & Rosemary

In a medium bowl, stir together yeast, warm water, and honey. Let rest until yeast blooms and bubbles form on top, about 10 minutes.

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Olive, Herb and Parmesan loaf – by Nadette Mifsud

Preheat the oven to 180 degrees. Butter one loaf pan and either line it with greaseproof paper or lightly dust it with flour.

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Malji tar-Randan by Lara farrugia

This is a Recipe especially made for the period of lent. Originally, it is an Orthodox recipe but I adopted it and forming it as ‘ Malji tar-Randan’.

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Hot cross buns

Hot cross buns are a popular Easter delicacy the world over – particularly
in England.

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Sfineg

In olden days, Maltese people ate a special kind of bread during Lent.

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Qaghqa tal-appostli Apostle’s ring bread

The Qaghqa tal-Appostli (Apostle’s ring bread) is a ring-shaped bread,
baked exclusively from Friday evening.

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Hobz ta’ San Martin

In St. Martin’s Day children are given a bag full of fruits and sweets associated with the feast, known by the Maltese as Il-Borża ta’ San Martin. This bag would include walnuts, hazelnuts, almonds, chestnuts, figs, fruits and il-Ħobża ta’ San Martin

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