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  • For those in Aust you can buy powdered rennet (junket tablets) from Coles supermarkets. I have tried liquid rennet from cheese suppliers but it requires more steps and the results are not consistent. Using A2 cows milk gives a lovely taste. Have tried commercially available goats milk available from supermarkets but I think it is highly pasturised so it fails for me everytime. Any tips would be great 🙂

    Posted on 8:59 on 24 October