Cooking Club – Voting





Spaghetti with shell fish by Barbara Sciberras

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Linguine al mare by Ruth Ferriggi

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Spaghetti With Calamari stew by Olivia Schembri

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Smoked Salmon & Broccoli Tortellini by Anna Baldacchino

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Smoked Salmon Ravioli by Alex Vassallo

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Shrimp & Scallops by Anna Baldacchino

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Sea Fruit & Prawn Pasta by Graziella La Manna

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Pasta with a creamy sause by Georgina Lawrence

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Swordfish by Mark Psaila

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Pasta with Smoked Salmon & Vodka by Graziella La Manna

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Pasta with seafood by Jamie Doyle

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Home made pasta by Pauline Mifsud

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